Step-by-Step Guide to Make Speedy Mac & Cheese with a Twist

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Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mac & cheese with a twist. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mac & Cheese with a Twist is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Mac & Cheese with a Twist is something that I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have mac & cheese with a twist using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mac & Cheese with a Twist:

  1. {Make ready 16 oz of Whipped Cream Cheese.
  2. {Prepare 8 oz of Muenster Brick Cheese.
  3. {Get 8 oz of Gouda Brick Cheese.
  4. {Make ready 16 oz of Sharp Cheddar.
  5. {Get 1 can of stewed tomatoes, chopped.
  6. {Prepare of Generous squeeze of Honey Mustard (or Buffalo Sauce for spicy).
  7. {Get 1/4 lb of Unsweetened Butter.
  8. {Get 32 oz of Heavy Whipping Cream.
  9. {Get of Good Sized Pinch of Garlic Powder.
  10. {Take of Good Size Pinch of Thyme.
  11. {Take of Good Sized Pinch of Black Pepper.
  12. {Prepare 1 1/2 lbs of Noodles of Choice.
  13. {Get of Panko Bread Crumbs for Topping.
  14. {Take 1-16 slice of pkg of bacon.
  15. {Take 1 pkg of diced ham.

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Steps to make Mac & Cheese with a Twist:

  1. Combine Muenster, Gouda, Cheddar, and Cream Cheese with the honey mustard (or Buffalo sauce), butter, and heavy whipping cream in sauce pan on medium until cheese is melted. Stirring occasionally to prevent sticking..
  2. In a separate pot cook noodles according to directions on the box..
  3. Pre-heat oven 350 °F..
  4. Cook bacon and ham until crispy and golden..
  5. After the cheese melts add seasonings and stewed tomatoes..
  6. Put cooked noodles into a large casserole dish, add cheese sauce, bacon and ham; cover with bread crumbs..
  7. Bake for 15 mins or until bread crumbs are golden brown..

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