Meat Loaf with Olive Tapenade.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat loaf with olive tapenade. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Meat Loaf with Olive Tapenade is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Meat Loaf with Olive Tapenade is something that I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook meat loaf with olive tapenade using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meat Loaf with Olive Tapenade:
- {Make ready of --Meat Loaf------.
- {Make ready 1-1/4 pound of ground beef.
- {Take 1-1/4 pound of ground pork.
- {Make ready 12 ounces of bacon.
- {Make ready 1 of large egg.
- {Prepare 1 tablespoon of chopped parsley.
- {Take 1 teaspoon of salt.
- {Take 1 tablespoon of minced garlic.
- {Take 1/3 cup of dehydrated onions.
- {Get 1 cup of chopped bell pepper.
- {Get 1/3 teaspoon of nutmeg.
- {Take 2/3 cup of panko breadcrumbs.
- {Take of --Topping------.
- {Take 1-1/4 cup of Olive Tapenade see my recipe.
Steps to make Meat Loaf with Olive Tapenade:
- Preheat oven 400 degrees Fahrenheiit.
- Mix all the meatloaf ingredient, except bacon..
- Form a loaf. Stretch the bacon in a pan the way you see in the photo.
- Add loaf on top of bacon.
- Wrap the loaf with bacon. Turn wrapped loaf over so folded part is down on pan..
- Add Tapenade to the top of meatloaf.
- Put in the oven for 1 hour and 45 minutes.
- Serve I hope you enjoy!.
So that's going to wrap this up for this special food meat loaf with olive tapenade recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!