Tin foil fajitas.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, tin foil fajitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tin foil fajitas is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tin foil fajitas is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have tin foil fajitas using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tin foil fajitas:
- {Get 2 lb of chicken breasts.
- {Get 3 each of red and green peppers.
- {Prepare 2 each of yellow onion.
- {Prepare 1 1/2 cup of orange juice.
- {Get 1/4 cup of oil.
- {Take 1/4 cup of fajita seasoning.
Steps to make Tin foil fajitas:
- Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream..
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