Steps to Make Award-winning Bacon mac and cheese

Bacon mac and cheese.

Bacon mac and cheese

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon mac and cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon mac and cheese is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Bacon mac and cheese is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon mac and cheese using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bacon mac and cheese:

  1. {Take 1/2 box of elbow pasta.
  2. {Make ready 1/4 c of flour.
  3. {Take 1 pt of milk.
  4. {Prepare 6 slices of thick cut bacon.
  5. {Get to taste of Salt and pepper.
  6. {Make ready 8 oz of sharp cheddar.
  7. {Make ready 8 oz of montery jack cheese.

Steps to make Bacon mac and cheese:

  1. Heat oven to 425 and cook bacon on cooking sheet for 15m..
  2. Cook pasta for 4 min. Drain but save 1/4c pasta water..
  3. Grate cheese and set aside..
  4. Put flour and milk in jar, close tight then shake until combined..
  5. Add flour and milk into pasta water on low and stir until mixed..
  6. Add small handfulls of cheese while stirring..
  7. After mixture is combined heat on medium low for five minutes, stir occansionally..
  8. Remove mixture from heat and add pasta then stir well..
  9. Pour into bake pan then cover with crumbled bacon. Cook for 20 minutes..
  10. Let cool before serving..

So that's going to wrap this up with this special food bacon mac and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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