Ham and Cheese Casserole.
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, ham and cheese casserole. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ham and Cheese Casserole is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Ham and Cheese Casserole is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Casserole:
- {Get 6 ounces of Noodles cooked and drained- I prefer the bowtie pasta.
- {Prepare 2 cups of cubed baked ham.
- {Get 1 cup of grated Longhorn or Cheddar Cheese.
- {Make ready 1 (10 oz) of can cream of chicken soup or cream of mushroom soup.
- {Make ready 2/3 cup of milk or evaporated milk.
- {Prepare 1 of small can of mushroom pieces.
- {Get 1 tsp of instant minced onions.
- {Get 1 tsp of parsley flakes.
- {Get 2 of Tlbs butter.
- {Take 1/2 can of Durkee Fried Onions.
Steps to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese..
- Layer noodles and ham mixture in greased 2 qt. Casserole dish..
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers..
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined..
- Top with 1/4 cup of cheese and Dot with butter..
- Bake uncovered at 375° for 25 minutes..
- Top with Fried Onions, and return to the oven for an additional 5 minutes..
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