White beans with ham. White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. If you use ham hocks and you would like a meaty soup, you may want to add some chopped ham steak to the soup. What to Serve With Bean Soup.
In a large pot, combine the smoked ham hocks with the cannellini beans and water and bring to a boil. Smoked ham shanks make a tasty broth for this classic white bean soup that is Southern right down to its soul. The must-have side dish for beans and ham is cornbread, and collard greens are also traditionally served alongside.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, white beans with ham. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. If you use ham hocks and you would like a meaty soup, you may want to add some chopped ham steak to the soup. What to Serve With Bean Soup.
White beans with ham is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. White beans with ham is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have white beans with ham using 17 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make White beans with ham:
- {Prepare 2 cup of white beans (dried).
- {Take 8 cup of water.
- {Make ready 1 of bay leaf.
- {Prepare 1 tsp of cumin seeds.
- {Take 1/2 tsp of mustard seed.
- {Get 1 1/2 tsp of smoked salt.
- {Make ready 1 large of onion sliced thin.
- {Take 2 tsp of olive oil.
- {Take 2 tsp of butter.
- {Take 1/2 cup of chopped green pepper.
- {Prepare 1/2 cup of chopped red pepper.
- {Get 5 clove of garlic.
- {Take 3/4 tsp of fresh ground pepper.
- {Get 2 tsp of flour.
- {Get 3/4 cup of diced ham.
- {Take 4 of carrots peeled and chunked.
- {Get 1/3 cup of chopped cilantro..
Put smoked ham hock, beans, and liquid together in large saucepan. Turn heat on to medium high. Meanwhile, mash remaining can of beans with a potato masher until thick and creamy. Stir into soup mixture; blend well.
Instructions to make White beans with ham:
- Wash, sort, and soak the beans..
- Put the soaked beans in a crockpot with the water and cook on high for 2 hours then on low for 6 hours..
- Add the bay leaf..
- Preheat a cast iron pan and toast the cumin until it starts to brown..
- Add the mustard seeds and half the smoked salt..
- Immediately lay the sliced onions atop the spices so the mustard seeds don't all jump out of the pan..
- Add olive oil and butter..
- Cook, stirring occasionally, until the onions just start to turn translucent..
- Add peppers, garlic, and black pepper then cook until the onions are translucent..
- Sprinkle with the flour, stir, then add to the beans..
- Use the same pan to toast the diced ham then add to the beans..
- Add the carrots to the beans and cook for two hours..
- Add more smoked salt to taste..
- Add more water as necessary. The beans should be almost all dissolved with a total cooking time of 10 - 12 hours..
- Add the cilantro just before serving..
- This was the best bean soup that any of us had ever eaten..
My recipe for Southern-Style White Beans and Ham has layers and layers of delicate flavors starting with cooking the dried white Northern beans in luxurious vegetable stock or chicken stock, adding diced ham, sliced celery, chopped yellow onions, diced jalapeño, fresh herbs, and Cajun seasonings. It's a rare day in the winter when I don't have a pot of homemade soup in the fridge. I can whip up a satisfying meal or a hearty snack on a moments notice and I don't know anybody who would turn down a steaming bowl of soup when they stop by to visit. What to do with that leftover Easter ham bone? Try this tasty soup created from homemade ham stock and your favorite dried white beans.
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