Easy Roasted Orange Chicken.
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, easy roasted orange chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Roasted Orange Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Easy Roasted Orange Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy roasted orange chicken using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Roasted Orange Chicken:
- {Take 2.5-3 pounds of bone-in, skin-on chicken pieces (drums/ thighs/ wings/ half breasts).
- {Make ready of For marinade:.
- {Take 1/4 cup of + 2 Tablespoons soy sauce.
- {Get 1/3 cup of honey (you can also substitute with maple syrup or agave).
- {Take 1/3 cup of orange juice.
- {Get 1/2 teaspoon of onion powder.
- {Prepare 1/2 teaspoon of garlic powder (not garlic salt).
- {Get 1-2 of green onions, chopped (including the white part).
- {Take 1 Tablespoon of oil.
- {Prepare of optional: up to 1 Tablespoon distilled white or apple cider vinegar or lemon/lime juice if you like things a little extra tangy.
- {Prepare of optional: 1/4 teaspoon ginger powder or 1 teaspoon fresh grated ginger.
- {Get of optional: 1 Tablespoon sriracha or chili garlic sauce.
- {Make ready of For garnish: 2-4 orange slices (just under 1/4-inch thick).
Instructions to make Easy Roasted Orange Chicken:
- Put all marinade ingredients in a bowl and stir until honey is dissolved..
- In a large mixing bowl, or casserole dish, or Ziploc bag, combine the chicken with the marinade and give it a few gentle tosses to thoroughly season all the chicken. If in a bowl or dish, you should flip the chicken halfway through the marinating time so both sides are seasoned through..
- Marinate chicken for at least one hour and up to overnight and take it out of the fridge 30 to 40 minutes before roasting to bring it up to room temp..
- Preheat oven to 425F..
- Put your chicken on a single layer, skin side up, on a sheet pan. (You might like to line it with foil for easier cleanup.) Reserve leftover marinade..
- Roast chicken for 30 minutes at first, then pour leftover marinade over chicken, place orange slices on the pan as well, and roast for an additional 15 to 20 minutes..
- Enjoy! :).
So that is going to wrap this up with this special food easy roasted orange chicken recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!