Slow Cooker Chicken Saag.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker chicken saag. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Chicken Saag is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Slow Cooker Chicken Saag is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook slow cooker chicken saag using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken Saag:
- {Make ready of chicken breast thigh A tray of or cut into pieces.
- {Prepare 1 tbsp of ginger paste.
- {Get 1 tbsp of garlic paste.
- {Get 1 can of of diced tomatotes.
- {Get 1 can of coconut milk of.
- {Prepare 1 of onion medium sized chopped.
- {Make ready 1 bag of spinach of (frozen).
- {Make ready 1 tbsp of garam masala.
- {Make ready 1 tbsp of coriander powder.
- {Get 1 tbsp of cumin powder.
- {Get 1/4 tsp of chilli powder.
- {Make ready 1 tbsp of salt.
Instructions to make Slow Cooker Chicken Saag:
- Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours..
- After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency..
- Return it back to the slow cooker, add more salt if needed..
- Add the chicken pieces to the slow cooker and let it cook for another couple of hours..
- Serve with some rice and/or naan..
- None.
So that is going to wrap this up for this special food slow cooker chicken saag recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!