Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap).
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, thai stir-fried spicy minced pork with holy basil (pad kra prao moo sap). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai stir-fried spicy minced pork with holy basil (pad kra prao moo sap) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap):
- {Prepare 250 grams of Minced Pork.
- {Take 1 cup of Holy basil leaves.
- {Prepare 3 clove of Chopped Garlic.
- {Prepare 1 of as needed Thai Chili.
- {Make ready 1 medium of Sliced Onions.
- {Prepare 1 cup of Chopped Carrots.
- {Prepare 2 tbsp of Soy Sauce.
- {Prepare 3 tbsp of Oyster Sauce.
- {Make ready 1 tbsp of Sugar.
- {Get 1 of as needed Pepper.
- {Prepare 2 tbsp of Cooking Oil.
Steps to make Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap):
- Heat the pan on medium. Add cooking oil and chopped garlic. Stir fried until garlic smell..
- Add minced pork , soy sauce , sugar , pepper. Stir-fried until minced pork done..
- Add Thai chili , onions , carrots or any vegetable that you like. Stir fried until all well cooked..
- Add oyster sauce and holy basil. Stir quickly and turn off the stove. Ready to serve with some rice..
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