Squash and Fennel Chicken.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, squash and fennel chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Squash and Fennel Chicken is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Squash and Fennel Chicken is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook squash and fennel chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Squash and Fennel Chicken:
- {Make ready 1 of Butternut Squash.
- {Get 1 of Fennel.
- {Take 4 lb of Skinless Chicken Thighs.
- {Prepare 4 can of Chicken Broth.
- {Prepare 2 cup of Flour.
- {Make ready 3 tbsp of Salt and Pepper.
- {Take 1 quart of Oil.
- {Make ready 1 of Butternut Squash.
Steps to make Squash and Fennel Chicken:
- Heat oil in a shallow frying pan..
- Season both sides of skinless chicken thighs with salt and pepper. Coat both sides with flour and place in oil..
- After frying for 6-7 minutes on each side remove from pan..
- Cut Butternut Squash into 1/4 cubes. Slice Frnnel thin. (Leaves can be used as garnish).
- Layer Chicken fennel and squash in a crock pot and add chicken broth..
- Place crock pot on high for 2-4 hours. Serve over rice or pasta. (For a thicker sauce add roux or slurry mixture).
So that is going to wrap this up with this special food squash and fennel chicken recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!