Ham and cheese roll ups. Hot Ham & Cheese Roll-Ups with a Brown Sugar Poppy Seed Glaze. Perfect for taking to friends, new moms, and family because you can assemble it the night before and bake it the next day. Fast to make, these Ham and Cheese French Toast Roll Ups are great for feeding an army AND you can even make them ahead.
I love the ham and swiss crescent roll-ups but don't always have swiss cheese on hand. Keyword appetizer, cheese, dinner, ham, ham and cheese, hothamandcheese, party food. Starting on the long side, roll the dough up tightly.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, ham and cheese roll ups. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ham and cheese roll ups is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Ham and cheese roll ups is something that I have loved my entire life.
Hot Ham & Cheese Roll-Ups with a Brown Sugar Poppy Seed Glaze. Perfect for taking to friends, new moms, and family because you can assemble it the night before and bake it the next day. Fast to make, these Ham and Cheese French Toast Roll Ups are great for feeding an army AND you can even make them ahead.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ham and cheese roll ups using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese roll ups:
- {Make ready 1 (8 oz.) of tube crescent roll dough.
- {Get 1/2 lb. of deli sliced ham.
- {Get 2 tbsp. of Dijon mustard.
- {Prepare 8 oz. of sliced Swiss cheese.
- {Get 4 tbsp. of butter, melted.
- {Get 1/4 tsp. of garlic powder.
- {Get 2 tbsp. of chopped parsley.
- {Get 1 tsp. of poppy seeds.
Pinch the ends together and place with the seam facing down. […] Baked Ham and Cheese Roll Ups from High Heels & Grills […] These ham roll ups remind me fondly of my childhood. My Grandmother made these at almost every gathering - and they were my FAVORITE! Get creative and add olives, slices of. Nothing beats these Ham and Cheese Roll Ups when I'm feeling snacky.
Instructions to make Ham and cheese roll ups:
- Preheat oven to 350°. Grease an 8-x-8" baking pan with cooking spray..
- On a lightly floured surface, unroll dough and separate the sheet into rectangles. Pinch the perforations to seal. Spread mustard onto each rectangle. Top with sliced ham and cheese. Starting with one short side, roll up each rectangle. Pinch edges to seal. Cut each roll into 5-6 slices. Place cut side up in baking pan..
- In a small bowl, whisk together melted butter, garlic powder and parsley. Brush over pinwheels, then sprinkle poppy seeds on top. Bake for 12-15 minutes, until the rolls are golden..
Make them ahead of time for a tasty party appetizer for girl's night or to serve up with our favorite slider recipes while watching the football game. I even keep some on hand for a quick lunch option for the kids. Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters. Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. Learn to make ham and cream cheese roll ups three different ways: with pickles, with green onions, or with strawberry jam.
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