Bacon Wrapped Herbed Meatloaf.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon wrapped herbed meatloaf. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Bacon Wrapped Herbed Meatloaf is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- {Prepare 2 lb of ground beef.
- {Get of green bell (chopped).
- {Get 1 of egg.
- {Get of kosher salt.
- {Make ready of course black pepper.
- {Make ready 2 slice of white bread (wet).
- {Make ready of half cup spegetti sauce.
- {Get of oregeno (dry).
- {Take of basil.
- {Get of thyme.
- {Make ready 6 of to 8 slices bacon.
- {Prepare 3 slices of provolone.
Instructions to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape..
- Set oven temp to 350 degrees add bacon and bake.
- When bacon is done, take out and, you can add cheese and, ketcup if want..
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