Step-by-Step Guide to Prepare Award-winning Homemade Plain Cookies

Homemade Plain Cookies.

Homemade Plain Cookies

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, homemade plain cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Plain Cookies is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Homemade Plain Cookies is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have homemade plain cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Plain Cookies:

  1. {Prepare 1/2 cup (113 g) of butter.
  2. {Prepare 1/3 cup of + 1 tablespoon (85g) granulated sugar.
  3. {Prepare 1/3 cup (71 g) of brown sugar, light or dark, packed.
  4. {Prepare 1/2 teaspoon of salt.
  5. {Get 1 teaspoon of vanilla.
  6. {Take 1/4 teaspoon of baking soda.
  7. {Take 1/2 teaspoon of baking powder.
  8. {Take 1 of large egg.
  9. {Prepare 1 1/2 cups (177 g) of All-Purpose Flour.
  10. {Make ready 2 tablespoons (28 g) of milk, optional.
  11. {Take 2 cups (227 g) of to 340g) chips, nuts, and/or dried fruit, optional.

Steps to make Homemade Plain Cookies:

  1. Preheat the oven to 375°F. Lightly grease two baking sheets, or line with parchment..
  2. Beat together the butter, sugars, vanilla, salt, baking powder, and baking soda till well combined..
  3. Add the egg, beating till smooth. Scrape the sides of the bowl, and beat again till smooth.Add the flour, mixing it in completely..
  4. Drop the cookies by the traditional "tablespoonful" (actually about 4 measuring teaspoons) onto the prepared baking sheets, spacing them about 2" apart. A tablespoon cookie scoop works well here..
  5. Bake the cookies for 10 to 14 minutes (or up to 16 minutes; ovens may vary). The cookies should be a light golden brown, and a bit darker around the edges. For softer cookies, bake the shorter amount of time; for crunchy cookies, bake longer..
  6. Remove the cookies from the oven, and cool right on the baking sheets..

So that is going to wrap it up with this exceptional food homemade plain cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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