French Onion Chicken w/stuffing (crocpot).
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, french onion chicken w/stuffing (crocpot). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
French Onion Chicken w/stuffing (crocpot) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. French Onion Chicken w/stuffing (crocpot) is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have french onion chicken w/stuffing (crocpot) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Onion Chicken w/stuffing (crocpot):
- {Prepare 32 oz of chicken stock.
- {Take Pack of chicken thighs (feed family of 4/or 8 thighs).
- {Take 2 packets of Lipton French onion soup mix.
- {Make ready 1 of French baguette or similar bread.
- {Take 1/2 lb of deli sliced Swiss cheese.
- {Get 2 of large yellow onions.
Instructions to make French Onion Chicken w/stuffing (crocpot):
- Cook chicken thighs in the stock with the 2 packets Lipton soup mix. Add in 2 white onions sliced into wedges..
- When chicken and onion is cooked. Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside..
- Using a cereal bowl lay the Swiss in the bottom then put some baguette chunks on top. You then draining the juice put chicken and onions on top. Put another layer of Swiss then ladle the broth from your crocpot on top to desired level. This ensure the cheese is thoroughly melted. Enjoy!.
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