Foodbank Salmon Mac 'N' Cheese.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, foodbank salmon mac 'n' cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Foodbank Salmon Mac 'N' Cheese is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Foodbank Salmon Mac 'N' Cheese is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook foodbank salmon mac 'n' cheese using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Foodbank Salmon Mac 'N' Cheese:
- {Make ready 1 tin of salmon.
- {Prepare 1/2 pack of macaroni or any pasta.
- {Make ready a few of tbsp of flour.
- {Prepare 1 of red onion.
- {Prepare of chilli flakes.
- {Get handful of frozen peas.
- {Get of cheese of your choice - whatevers in your fridge (mine is cheddar and mozzarella).
- {Take 1/2-3/4 pint of milk.
- {Prepare 11/2 tbsp of butter.
Steps to make Foodbank Salmon Mac 'N' Cheese:
- First make a roux with the flour and butter and slowly add the milk. Grate some cheese into the sauce or shred some mozzarella allow to thicken and set aside..
- Cook the pasta until just under done. Meanwhile empty the salmon and take out any bones or skin..
- Mix the pasta with the salmon and slices red onion..
- Cook the peas for just a few minutes. then add to the pasta and salmon. Add the cheese sauce and mix well. add some chilli flakes and season well..
- Put the mixture into a baking dish and top with cheese. pop in the oven for about 20 - 30 minutes on 180. Serve with salad..
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