Salt crusted leg of lamb.
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, salt crusted leg of lamb. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Salt crusted leg of lamb is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Salt crusted leg of lamb is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have salt crusted leg of lamb using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salt crusted leg of lamb:
- {Take 3 3/4 lb of leg of lamb bone in fat on.
- {Get 1/4 cup of salt.
- {Prepare 3/4 cup of softened margarine.
- {Make ready 1/4 cup of spicy mustard, Guldens is the one I used.
Steps to make Salt crusted leg of lamb:
- Get a grill hot, and preheat the oven 300° Fahrenheit..
- Coat the leg of lamb with salt put on the grill roast it. Char the fat quite a bit. Take off grill after about 30-40 minutes. Put into a roaster..
- Coat with margarine and mustard. bake in oven covered for an hour or till it your personal doneness..
- Serve hope you enjoy!.
- Serve with rice, carrots, or potatoes..
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