Taco macaroni and cheese.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, taco macaroni and cheese. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Taco macaroni and cheese is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Taco macaroni and cheese is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook taco macaroni and cheese using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Taco macaroni and cheese:
- {Make ready 1 lb of ground beef.
- {Prepare 1 packages of taco seasoning.
- {Make ready 1 can of rotel tomatoes.
- {Take 2 cup of beef broth.
- {Prepare 1 cup of elbow noodles.
- {Prepare 2 tbsp of flour.
- {Make ready 2 tbsp of butter.
- {Prepare 3/4 cup of milk.
- {Take 1 cup of shredded cheddar cheese.
- {Get 1 of salt and pepper.
Instructions to make Taco macaroni and cheese:
- Brown and drain burger.
- Stir in taco seasoning, rotel tomatoes, beef broth and elbow noodles.
- Reduce heat to low and cover. Simmer 12 to 15 minutes or until noodles are tender..
- Meanwhile, make cheese sauce. In pan, melt butter and whisk in flour. Cook for about 5 minutes..
- Whisk in milk and bring to a boil..
- Once smooth and thick, remove from heat and stir in cheese. Stir until melted..
- Pour over hamburger mixture and stir to combine. Enjoy!.
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