A Lighter Bake Mac & Cheese.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, a lighter bake mac & cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A Lighter Bake Mac & Cheese is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. A Lighter Bake Mac & Cheese is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have a lighter bake mac & cheese using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make A Lighter Bake Mac & Cheese:
- {Prepare 1 box of small pasta elbows or shells (I use whole wheat).
- {Take 4 tbsp of unsalted butter.
- {Make ready 4 tbsp of all-purpose flour.
- {Prepare 3 cup of chicken broth.
- {Get 1 can of cheddar cheese soup.
- {Make ready 1 can of reduce fat cream of chicken soup.
- {Get 2 cup of cheddar cheese.
- {Get 2 cup of Swiss cheese.
Steps to make A Lighter Bake Mac & Cheese:
- Pre heat oven to 350.
- Cook pasta to almost done about 6 min drain cool set aside.
- In sauce pan on medium heat add butter and flour to make roux.
- Add chicken stock one cup at a time till thick like gravy.
- Add both cans of soup and heat up.
- Whisk in all cheese a little at a time.
- Add cheese mix to pasta and mix.
- Dump pasta and cheese mix in grease baking pan cook for 45 min until golden brown and bubbly around edges.
So that is going to wrap it up with this special food a lighter bake mac & cheese recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!