Macaroni and Cheese (Mac & Cheese Stove Top).
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, macaroni and cheese (mac & cheese stove top). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Macaroni and Cheese (Mac & Cheese Stove Top) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Macaroni and Cheese (Mac & Cheese Stove Top) is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have macaroni and cheese (mac & cheese stove top) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Macaroni and Cheese (Mac & Cheese Stove Top):
- {Take 1/2 Cup of Macaroni.
- {Make ready 3/4 Cup of Milk.
- {Take 1 1/2 Tablespoons of Butter.
- {Prepare 1/2 Cup of Cheddar Cheese Grated.
- {Get 1 Tablespoon of All Purpose Flour.
- {Make ready 1/4 Teaspoon of Mustard Powder.
- {Take To Taste of Salt.
Steps to make Macaroni and Cheese (Mac & Cheese Stove Top):
- Boil 3 cups of water and cook macaroni until soft along with required salt. Drain it and keep aside..
- Mix all purpose flour and mustard powder [If you dont have mustard powder, just crush some mustard seeds(big variety) you have and use it.] in a bowl. Heat a heavy bottomed pan with butter in low flame. When butter melts, add the mixed all purpose flour and whisk it..
- Add milk gradually by whisking it and mix to form a smooth sauce in medium or low flame. When it's about to boil, add the cheese and mix well until the cheese melts in low – medium flame. Do not allow the sauce to boil..
- When the sauce is ready, pour it over the cooked pasta and mix well. Serve hot and enjoy!!.
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