Authentic Pad Thai.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, authentic pad thai. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Authentic Pad Thai is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Authentic Pad Thai is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook authentic pad thai using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Authentic Pad Thai:
- {Make ready of Sauce:.
- {Make ready 6 Tbsp of light brown sugar,.
- {Make ready 6 Tbsp of tamarind paste or rice vinegar,.
- {Make ready 4 Tbsp of fish sauce or Thai Taste - Vegan 'Fish' Sauce.
- {Take 2 Tsp of dark soy sauce.
- {Make ready of Pad Thai:.
- {Prepare of Instant rice noodles (Mama brand).
- {Get 400 g of king prawns / sliced mushrooms,.
- {Get 2 tsp of Thai red chilli flakes or normal chilli flakes (use less for mild),.
- {Take 2 of spring onions roughly chopped,.
- {Prepare 1 of English shallot, sliced,.
- {Prepare 2 of eggs whisked (you can omit this to make it vegan),.
- {Take 1 Tbsp of oil (we recommend peanut oil),.
- {Make ready Handful of beansprouts,.
- {Get 2-3 of garlic cloves, crushed,.
- {Make ready of Tofu:.
- {Take 4-6 tbsp of crushed peanuts,.
- {Prepare 1 block of tofu drained, pressed and cut into 1 inch cubes,.
- {Make ready 1 of lime, juiced.
- {Make ready of Freshly cracked black pepper,.
- {Take 1/3 cup of cornflour.
- {Prepare of Garnish Examples: Handful of chopped coriander,1 spring onion chopped, lime wedges.
Steps to make Authentic Pad Thai:
- Soak noodles in boiling water for 10 minutes until soft, drain the water..
- Make pad thai sauce by placing ingredients in a small saucpan over a low/medium heat. Once the sauce thickens, add 1 tbsp of water, mix and set aside..
- In a seperate bowl, add the cornflour and black pepper and mix, add the tofu until pieces are coated..
- In a wok on a medium heat, add 1 Tbsp oil, garlic, chilli flakes and prawns (or mushrooms), spring onions, shallot and tofu. Cook for 4 minutes or until tofu is slightly browned on all sides. Set aside on a seperate plate..
- Add 1 Tbsp oil in the wok, add whisked eggs and mix until cooked/resembles scrambled eggs (if you are vegan go to step 6).
- Add drained noodles, beansprouts and sauce and toss until egg and sauce coats the noodles,.
- After 5 minutes add prawns/mushrooms/tofu mixture, 2-3 Tbsp of crushed peanuts and lime juice, toss for a final time.
- Serve immediately and garnish..
So that is going to wrap this up with this special food authentic pad thai recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!