Chicken with roasted jalapeno and pickled onion.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken with roasted jalapeno and pickled onion. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken with roasted jalapeno and pickled onion is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Chicken with roasted jalapeno and pickled onion is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken with roasted jalapeno and pickled onion using 16 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with roasted jalapeno and pickled onion:
- {Get 1 kg of chicken with bones cut into small pieces.
- {Get 1 cup of white vinegar.
- {Prepare 10-12 of small onions (shallots) peeled & soaked in white vinegar.
- {Prepare 10 of jalapeno peppers or other medium sized peppers(less spicy).
- {Get 1 cup of chopped onion.
- {Take 1 tsp of ginger-garlic paste.
- {Get 1/4 of th cup pursed tomatoes.
- {Take 2 tsp of coriander powder.
- {Prepare 1 tsp of cumin powder.
- {Take 1/3 of rd tsp fennel (saunf) powder.
- {Take 1 tsp of turmeric powder.
- {Take 1 tsp of red chilli powder.
- {Prepare 3-4 of cloves.
- {Take 1 inch of cinnamon stick.
- {Take to taste of Salt.
- {Get 1/2 cup of cooking oil.
Steps to make Chicken with roasted jalapeno and pickled onion:
- Peel and soak shallots in vinegar for 2 days. So do this 2 days before you make the dish..
- Cut in pieces and clean the chicken and keep aside..
- Wash the jalapenos and either grill or roast them on stove top in direct flame so that each peppers are charred and smoky flavor emits from them.Drain shallots from the vinegar..
- Now take a big pan and heat..
- Add cooking oil and temper cinnamon and cloves..
- Add chopped onion and saute and cook till light golden brown..
- Add ginger-garlic paste and saute for a minute..
- Add tomato puree and cook for 3-4 minutes..
- Now add the chicken pieces and mix well..
- Fry the chicken pieces for about 5 minutes..
- Now add all the powder spices mentioned above and salt..
- Stir and fry till oil separates from the gravy..
- Add little water. Cover and cook in low flame till chicken pieces are half done..
- Now add the prepared shallots and peppers..
- Mix in light hand with a spatula..
- Check the consistency of the gravy. The gravy should coat the chicken and peppers nicely. Add water if necessary..
- Cover and cook in low flame till chicken pieces cook completely..
- Adjust the seasoning and remove from heat..
- The dish will taste little tangy, smoky and spicy..
- Serve this unique flavoured chicken dish hot with some chapati,roti or steam rice..
So that is going to wrap it up for this special food chicken with roasted jalapeno and pickled onion recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!