Home made Barbecue ribs with homemade Barbecue sauce.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, home made barbecue ribs with homemade barbecue sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Home made Barbecue ribs with homemade Barbecue sauce is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Home made Barbecue ribs with homemade Barbecue sauce is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook home made barbecue ribs with homemade barbecue sauce using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Home made Barbecue ribs with homemade Barbecue sauce:
- {Make ready of Barbecue sauce.
- {Prepare 1 of onion finely chopped.
- {Prepare 1 cup of tomato sauce/ketchup.
- {Make ready 1 tbs of soysauce.
- {Make ready 1 tbs of white vinegar.
- {Take 3 tbs of sugar.
- {Get of Barbebcued ribs.
- {Make ready rack of Pork.
- {Take 1 tbs of paprika.
- {Take 2 tbs of sugar.
- {Make ready 1 tsp of black pepper.
Steps to make Home made Barbecue ribs with homemade Barbecue sauce:
- Pre heat oven for 10 mins at 200°c.
- Mix sugar, paprika and black pepper to make a dry rub and rub on the pork.
- Cover with foil and grill for 50 mins.
- In a sufuria, fry the onions till translucent.
- Add tomato sauce/ ketchup and stir.
- Add soysauce, sugar and vinegar and stir on low heat. Taste the sugar and adjust to your likeness..
- Simmer for 5 mins and aside to cool down.
- Remove the pork from the oven, uncover and apply the barbecue sauce on the top side and grill for a further 10 mins.
- After the turn mins, turn the other side and apply the barbecue sauce and grill for another 10 mins.
- Remove from the grill and let it rest for 10 mins. Serve with fries, ugali or a salad..
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