Chicken cordon bleu.
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken cordon bleu. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken cordon bleu is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Chicken cordon bleu is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken cordon bleu using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken cordon bleu:
- {Prepare 1 of deli roasted chicken rotisserie.
- {Get 1 can of cream of chicken soup.
- {Make ready 1 C of milk.
- {Prepare 2 t of Dijon mustard.
- {Take 1/4 t of salt.
- {Make ready 1/4 t of pepper.
- {Take 1/2 lb of deli sliced ham.
- {Prepare 1 C of shredded Swiss cheese.
- {Make ready 5 oz of croutons partially crushed.
Instructions to make Chicken cordon bleu:
- Shred chicken and add to a large bowl along with cream of chicken soup, milk, dijon mustard, salt and pepper. Mix until blended then pour into a 9 x 13 casserole dish sprayed with non-stick spray..
- Roughly chop ham and layer on top of chicken mixture then top with shredded swiss cheese..
- Top casserole with partially crushed croutons..
- Cover with foil..
- Loosely cover and bake in oven at 350 degrees for 35-40 minutes or until bubbly. Serve with salad and dinner rolls..
So that's going to wrap it up with this special food chicken cordon bleu recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!