Tomato Spaghetti With Salmon.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, tomato spaghetti with salmon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tomato Spaghetti With Salmon is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tomato Spaghetti With Salmon is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook tomato spaghetti with salmon using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Spaghetti With Salmon:
- {Get 4 slice of salmon.
- {Get 2 large of dice onion.
- {Make ready 15 small of cherry tomatoes.
- {Prepare 2 tbsp of olive oil.
- {Prepare 1 tbsp of tomato paste.
- {Take 380 grams of bottle of( barilla brand )pasta sauce.
- {Prepare 1 tbsp of light soy sauce.
- {Take 1 tbsp of worcestershire sauce.
- {Get 150 grams of Spaghetti.
Steps to make Tomato Spaghetti With Salmon:
- Season the salmon with a,dash of salt then broil it for 20 minutes on both side then set aside.
- In pan with oil saute the onion then pour the ready to used store bought tomato pasta sauce and bring it to a simmer then add additional 1tbsp of tomato paste and 1 tbsp each of worchestershire sauce and light soy sauce ,then add some small cherry tomato and mix well.
- Bring a ,pot of water to a boil then add salt and spaghetti and let it simmer for full 8 minutes or longer depending on the package instructions.
- Drain the pasta and immediately add onto the tomato sauce and mix well and serve with the cooked broiled salmon and enjoy.
So that's going to wrap it up for this special food tomato spaghetti with salmon recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!