Bulgogi (Korean beef BBQ).
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, bulgogi (korean beef bbq). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bulgogi (Korean beef BBQ) is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bulgogi (Korean beef BBQ) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have bulgogi (korean beef bbq) using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Bulgogi (Korean beef BBQ):
- {Take 600 g of Beef sliced rib eye or sirloin steak.
- {Make ready 1/2 of Onion.
- {Make ready of Marinated Ingredients.
- {Take 6 tbsp of Soy sauce.
- {Prepare 3 tsp of Sake(White dry wine).
- {Get 3 tbsp of Sugar.
- {Prepare 1 tbsp of Sessame oil.
- {Make ready 1/2 of Gouchjang.
- {Prepare 1 tsp of Grated garlic.
- {Take 1/2 tsp of Grated ginger.
- {Take 1/2 of Apple.
- {Get 1/2 of Onion.
Instructions to make Bulgogi (Korean beef BBQ):
- Thinly slice the beef..
- Halve the onion, thinly slice 1/2 of the onion and chop the rest..
- Chop the apple..
- Put onion, apple, garlic, ginger in the food processor and blend until smooth. Put this in a large bowl..
- Add the soy sauce, sake, sugar, sesame oil and gochujang in the same bowl..
- Add beef and onion in the bowl..
- Mix well..
- Keep in the fridge overnight to 24 hours..
- Heat the frying pan over medium-high heat..
- Put sesame oil in the frying pan..
- Place the beef one by one in the pan..
- Cook until golden-brown for 1-2 minutes and then turn over..
- Cook for another 1-2 minutes until both sides are golden-brown..
So that's going to wrap it up with this exceptional food bulgogi (korean beef bbq) recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!