Mac n' Cheese Spinach Casserole.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, mac n' cheese spinach casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mac n' Cheese Spinach Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Mac n' Cheese Spinach Casserole is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mac n' cheese spinach casserole using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mac n' Cheese Spinach Casserole:
- {Take 500 grams of Penne pasta.
- {Take 250 grams of Cottage Cheese.
- {Prepare 250 grams of Cheddar Cheese.
- {Make ready 300 grams of Spinach.
- {Prepare 1 tablespoon of Mustard (Dijon).
- {Prepare of Salt.
- {Take 1/2 teaspoon of Nutmeg.
- {Take 1/2 cup of Parmesan Cheese.
- {Make ready of Bechamel Sauce:.
- {Prepare 300 ml of fresh Milk.
- {Prepare 2 tablespoons of Butter.
- {Take 2 tablespoons of All Purpose Flour.
Steps to make Mac n' Cheese Spinach Casserole:
- In a small sauce pan add in the butter to melt, slowly add in the flour while stirring and continuing with the milk, add in a pinch of salt to make a nice Bechamel Sauce..
- Add in the mustard, nutmeg while stirring. In a large pot boil pasta for about 5 minutes, drain and place in a large bowl..
- Continue by adding into the bechamel sauce the cottage, cheddar and parmesan cheese..
- Wash Spinach and drain..
- Place pasta into a large bowl and in the bechamel sauce, spinach and combine ingredients…:).
- In a baking pan add in the pasta mix and top off with Cheddar and Parmesan Cheese. Bake at 180 degrees for 30 minutes or until golden brown. If you decide to make it let me know how it came out. This was delicious…..:) Kali Orexi!!!.
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