Recipe of Homemade Creamy Greek Mac & cheese

Creamy Greek Mac & cheese.

Creamy Greek Mac & cheese

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, creamy greek mac & cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Greek Mac & cheese is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Creamy Greek Mac & cheese is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy greek mac & cheese using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Greek Mac & cheese:

  1. {Prepare 4 tbsp of shallots.
  2. {Get 2 1/2 cup of feta cheese.
  3. {Take 1 cup of jack cheese (monterey with jalapeno peppers).
  4. {Prepare 1 cup of parmesan cheese.
  5. {Take 1 can of artichoke hearts (chopped).
  6. {Make ready 1 box of spinach (drained and chopped).
  7. {Take 2 lb of dried pasta (elbow/cavatoppi).
  8. {Take 1 cup of panko bread crumbs.
  9. {Get of bechemel sauce.
  10. {Take 5 cup of milk (whole).
  11. {Take 1 1/4 cup of white flour.
  12. {Make ready 2 1/4 stick of butter (unsalted).

Steps to make Creamy Greek Mac & cheese:

  1. Preheat oven to 400°F.
  2. In large pot boil water with kosher salt (2 tsp) and cook pasta to al dente. Drain and rinse when complete with cold water..
  3. Using the same large pot with heat off, melt room temperature butter, add flour slowly whisk thoroughly while turning stove low->medium.
  4. Small pot on medium, heat up the milk (3-4 minutes do not burn!).
  5. Add cup by cup the heated milk to the whisked butter-flour mixture. It will become much thicker just keep whisking and add milk accordingly.
  6. Add the minced shallots, the 3 types of cheese, and drained chopped artichoke hearts & spinach. Keep stirring and add pasta..
  7. Fold the pasta in and then put in oven safe bowl..
  8. (Optional): for gooey thick creamy Mac & cheese leave as is. If textured layer, bake Panko bread crumbs for 5 minutes at 400, cool and sprinkle on top of Mac and cheese. Bake again for 15-20 minutes. Check at the 10 minute interval..

So that's going to wrap it up for this special food creamy greek mac & cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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