Basic Sweet Bread Dough (Light and Fluffy Version).
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, basic sweet bread dough (light and fluffy version). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Basic Sweet Bread Dough (Light and Fluffy Version) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Basic Sweet Bread Dough (Light and Fluffy Version) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have basic sweet bread dough (light and fluffy version) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basic Sweet Bread Dough (Light and Fluffy Version):
- {Make ready 230 grams of Bread (strong) flour.
- {Get 70 grams of Cake flour.
- {Get 6 grams of Dry yeast.
- {Get 25 grams of Sugar.
- {Prepare 10 grams of Condensed milk.
- {Take 4 1/2 grams of Salt.
- {Take 200 ml of total 1 egg + milk.
- {Get 30 grams of Butter.
Steps to make Basic Sweet Bread Dough (Light and Fluffy Version):
- Put all the ingredients in a bread machine, and leave until the end of the 1st rising (or knead by hand)..
- Deflate and cut into 16 portions. Make into rounds and leave rest for 15 minutes..
- Round off again, do a second rising for 20 minutes, and bake in a preheated 200°C oven for 10-12 minutes..
So that's going to wrap it up for this exceptional food basic sweet bread dough (light and fluffy version) recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!