Easiest Way to Make Homemade Ham and Swiss sliders

Ham and Swiss sliders.

Ham and Swiss sliders

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, ham and swiss sliders. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Ham and Swiss sliders is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Ham and Swiss sliders is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham and Swiss sliders:

  1. {Take of For the sauce.
  2. {Prepare 2 tablespoons of Dijon mustard.
  3. {Make ready 2 tablespoons of honey mustard.
  4. {Prepare 1 tablespoon of worstichire sauce.
  5. {Prepare 2 tablespoons of butter.
  6. {Make ready 1/2 teaspoon of onion powder.
  7. {Make ready to taste of Pepper.
  8. {Get of For the sliders:.
  9. {Prepare 2 tablespoons of mayo.
  10. {Get 8-12 of Hawaiian rolls.
  11. {Prepare 8 slices of Swiss cheese.
  12. {Take 24 slices of deli ham.
  13. {Take of To garnish.
  14. {Get of Parsley flakes.

Steps to make Ham and Swiss sliders:

  1. Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls..
  2. Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted..
  3. Garnish with parsley and cut into individual sliders..

So that's going to wrap it up with this special food ham and swiss sliders recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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