Montgomery Inn BBQ Sauce.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, montgomery inn bbq sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Montgomery Inn BBQ Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Montgomery Inn BBQ Sauce is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have montgomery inn bbq sauce using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Montgomery Inn BBQ Sauce:
- {Prepare of Ingredients.
- {Make ready 1 (24 ounce) of bottle of ketchup.
- {Prepare 1/2 cup of sugar.
- {Make ready 2 tbsp of worcestershire sauce.
- {Prepare 2 tsp of chili powder.
- {Take 1 of medium onion, chopped.
- {Get 1/2 tsp of garlic salt.
- {Take 1/2 cup of taragon vinegar.
- {Take of Grandma's Additions.
- {Make ready 2 tbsp of grape jelly.
- {Get 1/4 cup of bourbon (optional).
- {Prepare of Suggested Dry Rub.
- {Take 1 tsp of paprika.
- {Get 1 tsp of chili powder.
- {Get 1/2 tsp of garlic powder.
- {Make ready 1 tsp of tarragon.
- {Make ready 1 tsp of oregano.
- {Take 1 tsp of thyme.
- {Get of sea salt, sprinkled directly onto the ribs.
- {Take 1 of lemon, juice of.
Instructions to make Montgomery Inn BBQ Sauce:
- Remove the silver skin from the back of the ribs..
- In a small bowl, mix together all of the ingredients for the dry rub and apply to the ribs. Sprinkle with salt..
- As you can see, the recipe says it came with no instructions, but suggests to do the following......
- Place all the ingredients in a blender and process until the onion is pureed into the sauce..
- Transfer to a sauce pan and simmer for 10-20 minutes..
- Mix spices together and put into shaker. Squeeze the juice of one lemon on both sides of the ribs. Salt evenly and shake spice mix on both sides of the ribs. Brown both sides of the ribs on a hot grill or under your oven's broiler..
- Place ribs in baking pan, add 1/8 to 1/4 inch water from the bottom. Cover with foil and bake at 325 to 350°F for 1 1/2 to 2 hours. Fifteen minutes before done, remove foil, drain water and pour the sauce over the ribs and place back in oven. Just enough to warm the sauce..
- You can make your own tarragon vinegar by bringing a 1/2 cup of white vinegar to a boil, remove from heat. Add a heaping Teaspoon of dried tarragon and let steep until it reaches room temperature. Strain and use..
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