Sig's Cheese filled Meatloaf and wilted Cabbage.
Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, sig's cheese filled meatloaf and wilted cabbage. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sig's Cheese filled Meatloaf and wilted Cabbage is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sig's Cheese filled Meatloaf and wilted Cabbage is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sig's cheese filled meatloaf and wilted cabbage using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Cheese filled Meatloaf and wilted Cabbage:
- {Take of Meatloaf.
- {Take 500 grams of minced pork.
- {Prepare 250 grams of minced beef.
- {Get of Good pinch of salt.
- {Make ready of Good pinch of pepper.
- {Make ready of Good pinch of garlic powder.
- {Take Teaspoon of dried coriander leaves.
- {Make ready 125 of baby spinach, ruccola or robust salad leaves.
- {Make ready 100 grams of cooked ham.
- {Prepare 100 grams of spicy Mexican cheese.
- {Get 12 slices of smoked streaky bacon.
- {Get of Wilted cabbage.
- {Take 1 of small Savoy cabbage or other cabbage.
- {Make ready 1 tablespoon of chili oil.
- {Get 4 tablespoons of quality cooking oil.
- {Make ready 125 grams of unsalted butter.
- {Prepare 4 tablespoons of salt.
- {Prepare 1 tablespoon of mild mustard.
- {Make ready 1/2 teaspoon of dried garlic.
- {Get 1 pinch of black pepper.
- {Get Pinch of nutmeg.
Instructions to make Sig's Cheese filled Meatloaf and wilted Cabbage:
- Preheat oven to 190°C. Lay out some baking paper. Mix the meat with salt, pepper, coriander and garlic. Flatten the mixture out on the baking paper into a square about 20 to 25 cm..
- Cover the square with your chosen leaves, you can add very fine julienne carrots or beetroot. Then break some ham and cheese over it..
- Using the paper roll the square closing the middle and making sure that the ends are closed too. Lay out six pieces of the bacon onto aluminium foil, transfer the roll of meat to foil on top of bacon..
- Stretch bacon over roll until they overlap each other slightly. Now put the other slices over top lengthways until the whole roll is covered. Tightly pack roll into tinfoil and transfer to a baking/roasting tin. Put into oven and bake for about 45 minutes to 50 minutes. Remove foil and crisp bacon until it is golden. Use juices to make a gravy. Do check your cooking time to ensure that meat does not go to dry or cheese overcooks..
- In meantime boil baby potatoes in skin, until almost cooked. Add into pan with butter and olive oil, slowly brown until they are like mini baby jackets. Towards end add rosemary and coriander leaves. Slice cabbage very finely. Put into pot. Pour over boiling water, add salt. Set aside for 15 minutes. Drain. Heat a pan with oils season with all spices and mustard on a slow heat until cabbage is soft wilted and oil and butter has been absorbed..
So that is going to wrap it up with this special food sig's cheese filled meatloaf and wilted cabbage recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!