Pasta with Lemon Salmon.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, pasta with lemon salmon. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pasta with Lemon Salmon is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pasta with Lemon Salmon is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook pasta with lemon salmon using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pasta with Lemon Salmon:
- {Prepare 125 g of salmon fillet (fresh or frozen) / 4½ oz ..
- {Take 75 g of pasta dried (any type - optional) / 2½ oz ..
- {Make ready 50 g of peas frozen / 2 oz ..
- {Make ready ½ teaspoon of basil dried *.
- {Take 1 teaspoon of lemon juice.
- {Make ready 1½ tablespoons of low fat crème fraîche.
Steps to make Pasta with Lemon Salmon:
- Put the pasta in a saucepan of boiling water to cook for 12 minutes (or as directed for the chosen pasta). Add the peas to the boiling water after 7 minutes, ensure the water returns to the boil..
- Meanwhile mix the lemon juice, crème fraîche and basil in a pan and set aside..
- With about 5 minutes cooking time for the pasta, microwave the salmon for 2 minutes or 3 minutes if frozen. Check that it cooked through or cook further (remember if more than one serving cooking time will increase significantly)..
- Flake the salmon into big chunks into the crème fraîche and heat the pan until just boiling. Take of the heat..
- Test the pasta to ensure it is cooked to taste then strain the pea pasta mix and add to the saucepan containing the other ingredients and gently stir to mix and cover the pasta with the lemony crème fraîche..
- Serve in a warmed bowl..
So that's going to wrap it up for this special food pasta with lemon salmon recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!