Butter Chicken (Restaurant style).
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, butter chicken (restaurant style). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Butter Chicken (Restaurant style) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Butter Chicken (Restaurant style) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook butter chicken (restaurant style) using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken (Restaurant style):
- {Prepare of For Chicken Marination.
- {Take Half kg of Chicken -.
- {Take 1/2 Tsp of Red Chili Powder -.
- {Make ready 2 Tbsp of Lemon Juice -.
- {Prepare of Salt - Add To Taste.
- {Take 2 Tbsp of Ginger Garlic Paste -.
- {Get 2 Tbsp of Oil -.
- {Get 3 Tbsp of Yogurt -.
- {Prepare of For Making Gravy.
- {Prepare 1/2 Cup of Oil -.
- {Take 3-4 Tbsp of Butter -.
- {Get 3 Tbsp of Ginger Garlic Paste -.
- {Prepare 2 Tsp of Coriander Powder -.
- {Prepare 1/2 Tsp of Red Chili Powder -.
- {Take 1/4 Tsp of Turmeric Powder -.
- {Get 1 Tsp of Cumin Powder -.
- {Get of Salt - Add To Taste.
- {Prepare 1/2 Kg of Tomatoes -.
- {Make ready of Orange food color (optional).
- {Get 200 Grams of Onion -.
- {Get of For Final Garnish.
- {Take 3 Tbsp of Butter -.
- {Take 1/2 Cup of Cream -.
- {Get 2 Tbsp of Fresh Coriander -.
- {Take 1 Tbsp of Fenugreek Leaves Powder -.
Instructions to make Butter Chicken (Restaurant style):
- Marination process: Cut chicken into thin slices and add red chili powder, salt as per your taste, lemon juice, ginger garlic paste, oil and yogurt. Mix all these spices into chicken and marinate for 30 to 60 minutes..
- To make gravy: Add oil and butter into pan, once heat up, add ginger garlic paste and sliced onions. Once the onion is golden brown add coriander powder, red chili powder, turmeric powder, cumin powder, salt as per your taste and tomatoes and cook well. Once all ingredients are fully cooked, pour them into blender and make a smooth paste to prepare gravy..
- Roast the marinated chicken in pan (oil not needed). once roasted, shred them into bite size pieces..
- Add roasted chicken pieces into gravy and further add butter and cream into gravy and cook well for 5 minutes..
- For final garnish: add fresh coriander and fenugreek leaves into gravy and cook for 5 to 10 minutes before serving. You can also check out below link for recipe..
- You can also check out my YouTube page for complete recipe. (Youtube.com/rimshanaveed) or search "Discover With Rimsha" in YouTube search section..
So that is going to wrap it up for this exceptional food butter chicken (restaurant style) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!