Keto Meatloaf.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, keto meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Meatloaf is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Keto Meatloaf is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto meatloaf using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Keto Meatloaf:
- {Take 1 lb of Grass Fed Ground Beef.
- {Prepare 1 lb of Ground Bison.
- {Prepare 1 lb of Mild Ground Sausage.
- {Get 10 of Bacon Slices.
- {Prepare 3 of Shallots - diced.
- {Take 1 of Orange Bell Pepper - diced.
- {Prepare 3 Tbsp of Minced Garlic.
- {Get 4 of Eggs.
- {Take 1/2 Cup of Coconut Flour.
- {Take 1 Can of Tomato Paste.
- {Take 1 Tbsp of Fresh Chopped Basil.
- {Make ready 1 Tbsp of Oregano.
- {Get 1 Tsp of Sea Salt.
- {Take 1 Tsp of Black Pepper.
- {Prepare 3 Tbsp of Sweet Baby Ray's Kickin' Bourbon bbq sauce.
Instructions to make Keto Meatloaf:
- Preheat oven to 350.
- Add eggs to mixing bowl and lightly beat.
- Chop all veggies and add to mixing bowl.
- Add tomato paste and seasonings to mixing bowl and mix evenly.
- Add Coconut flour and mix evenly.
- Add all meat and hand mix until blended.
- Place mixture on baking sheet and form into loaf.
- Glaze top of loaf with bbq sauce.
- Weave bacon on top of loaf.
- Bake at 350 for 1 hour then up temperature to 415 for additional 30 minutes.
- Allow to cool for 15 min before serving.
So that's going to wrap it up with this special food keto meatloaf recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!