Baked eggs on seasonal greens and prosciutto.
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, baked eggs on seasonal greens and prosciutto. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baked eggs on seasonal greens and prosciutto is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Baked eggs on seasonal greens and prosciutto is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked eggs on seasonal greens and prosciutto using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked eggs on seasonal greens and prosciutto:
- {Make ready 4 of eggs.
- {Prepare 15 stalks of greens (I used garland chrysanthemum).
- {Make ready of Few sprigs of parsley.
- {Get 5 of long slices of prosciutto.
- {Take of Olive oil.
- {Get of Salt, pepper.
Steps to make Baked eggs on seasonal greens and prosciutto:
- Preheat oven to 175 Celsius.
- Brush pan with olive oil.
- Layer prosciutto on the bottom of the pan.
- Layer seasonal greens on top of prosciutto.
- Season with salt and pepper.
- Lay 4 eggs on top of the greens.
- Bake for 15-20min.
So that's going to wrap this up for this special food baked eggs on seasonal greens and prosciutto recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!