Simple Way to Prepare Ultimate Indonesian Traditional Fried Chicken (Ayam Ungkep)

Indonesian Traditional Fried Chicken (Ayam Ungkep).

Indonesian Traditional Fried Chicken (Ayam Ungkep)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, indonesian traditional fried chicken (ayam ungkep). It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Indonesian Traditional Fried Chicken (Ayam Ungkep) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Indonesian Traditional Fried Chicken (Ayam Ungkep) is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have indonesian traditional fried chicken (ayam ungkep) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

  1. {Make ready 1.5-2 kg of chicken thigh, bone-in, skin-on.
  2. {Get 1 tbs of grated garlic.
  3. {Take 1/2 tbs of garlic powder.
  4. {Make ready 1 inch of ginger, grated.
  5. {Prepare 2 of candlenut, grated / mashed (you can ommit if you don't have it).
  6. {Prepare 1 tbs of coriander powder.
  7. {Get 1/2 tbs of cumin powder.
  8. {Get 1/2 tbs of turmeric powder.
  9. {Prepare 1 tsp of nutmeg powder.
  10. {Prepare 2 tbs of sea salt.
  11. {Take 2 tsp of sugar.
  12. {Make ready to taste of white pepper powder.

Instructions to make Indonesian Traditional Fried Chicken (Ayam Ungkep):

  1. Mix all the spices. Rub to the chicken well. Let it stand for an hour..
  2. Put all the chicken pieces into the slow cooker. Set to "high" for 4 to 5 hours (depending how big the chicken pieces)..
  3. After the chicken are cooked, at this point you can devide per portion in ziplock bags then put them in the freezer. When you need them, take out a portion then thaw it in the fridge..
  4. Preheat the oil then deep fry the chicken or like what I did here is frying them in an air fryer..

So that is going to wrap it up for this special food indonesian traditional fried chicken (ayam ungkep) recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: