Easiest Way to Make Quick Pad Thai

Pad Thai.

Pad Thai

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, pad thai. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pad Thai is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Pad Thai is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pad thai using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai:

  1. {Take 200-250 g of Dry ‘Pad Thai’ Rice Noodles.
  2. {Make ready 2 of Eggs.
  3. {Take of Prawns, Squid, Chicken, Pork OR Firm Tofu 500g in total.
  4. {Prepare 1 of Onion *OR Shallots 2 to 3.
  5. {Prepare 2 cloves of Garlic *finely chopped.
  6. {Take 1 of small piece Ginger *finely chopped.
  7. {Make ready 1 of Red Chilli *OR 1/2 teaspoon Dry Chilli Flakes.
  8. {Prepare 1 cup of Bean Sprouts.
  9. {Prepare 1/4 of cupful Spring Onion / Garlic Chives.
  10. {Prepare of Canola Oil for cooking.
  11. {Get of Coriander Leaves for serving.
  12. {Prepare of Chopped Toasted Peanuts.
  13. {Get of Lime *cut into wedges.
  14. {Prepare of <Sauce>.
  15. {Make ready 2 tablespoons of Tamarind Paste *OR Lime/Lemon Juice, Rice Vinegar.
  16. {Take 2-3 tablespoons of Brown Sugar.
  17. {Get 2 tablespoons of Fish Sauce.
  18. {Take 1 tablespoon of Soy Saucer *optional.
  19. {Get 1/4 cup of Water.

Instructions to make Pad Thai:

  1. Combine all the sauce ingredients in a bowl..
  2. Prepare the proteins and vegetables. They will be cooked with the noodles, so I recommend to thinly slice the meat, tofu, onions. Lightly whisk the eggs in a separate bowl..
  3. Now you can start to prepare the noodles. Place noodles in a large bowl, pour over plenty of boiling water and soak for 5 minutes, then drain and rinse under cold water, and drain again. *Note: Do not make them absolutely soft at this stage..
  4. Add 1 tablespoon Oil to the heated wok or a very large frying pan, cook Eggs like scrambled egg and transfer to a plate. Add a little more Oil, cook Chicken or Pork (or other meat), if you use any, and Onion (Shallots), Garlic, Ginger and Chilli, then add Prawns or Squid (or other seafood), if you use any, and stir-fry until almost cooked through..
  5. Bring back the scrambles egg to the wok. Then add Bean Sprouts, Tofu, if you use it, and the noodles, then the sauce..
  6. Toss gently for about 1 minute, then add Spring Onion or Garlic Chives. Toss to combine then remove from heat..
  7. Sprinkled with Peanuts, Coriander Leaves and extra Chilli only if you like them, and serve with Lime wedges..

So that is going to wrap this up for this exceptional food pad thai recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: