How to Make Super Quick Homemade Yummy mac & cheese

Yummy mac & cheese.

Yummy mac & cheese

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, yummy mac & cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yummy mac & cheese is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Yummy mac & cheese is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yummy mac & cheese using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy mac & cheese:

  1. {Prepare 1 2/3 cup of Cheddar cheese.
  2. {Take 1/4 cup of Parmasan cheese.
  3. {Make ready 1 box of Macaroni.
  4. {Take 2 cup of Milk.
  5. {Make ready 1/4 cup of Flour.
  6. {Take 4 tbsp of Butter.
  7. {Get 1 1/2 tsp of Garlic(kind that comes in olive oil).
  8. {Take 1 of Salt & pepper.
  9. {Prepare 1 tsp of Mustard.
  10. {Get 1 of Italion bread crumbs.

Steps to make Yummy mac & cheese:

  1. Preheat oven to 375°.
  2. Cook box of macaroni. (elbows, bow ties, any fun shape).
  3. Melt butter, add garlic, flour, and mustard. Stir and cook till smooth and bubbly..
  4. Add 2 cups of milk cook on high heat stiring constantly till boiling..
  5. Add cheddar and parm, stir in till melted. Add salt and pepper to taste..
  6. Pour cheese over pasta,stir, then sprinkle bread crumbs over mac and cheese. Pop in oven and cook about 20 min..

So that's going to wrap it up with this special food yummy mac & cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: