Stovetop Mac N Cheese.
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, stovetop mac n cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Stovetop Mac N Cheese is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Stovetop Mac N Cheese is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stovetop mac n cheese using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stovetop Mac N Cheese:
- {Get 2 cups of Milk.
- {Make ready 3-4 tbsp of Butter.
- {Take 3 tbsp of All purpose flour or Maida.
- {Take 2 cups of Water.
- {Take 250 gm of Elbow Macaroni.
- {Make ready 3 cups of Mozzarella Cheese shredded.
- {Prepare 1 1/2 cup of Cheddar Cheese.
- {Get 1 tsp of Salt or to taste.
- {Prepare 1 tsp of Black pepper powder.
- {Prepare 1/2 tsp of Onion powder.
- {Get 1/2 tsp of Garlic powder.
- {Make ready 1/2 tsp of Mustard powder.
Steps to make Stovetop Mac N Cheese:
- Melt butter in a large or medium pot over medium heat. Add flour and cook for one minute..
- Add about 3/4th cup of milk and mix into butter mixture - it will become a slurry pretty quickly. Add remaining milk and mix so the slurry mixes in. Then add water and seasonings (garlic powder, onion powder and mustard powder).
- Add macaroni and mix. Stir occasionally as it comes to heat. When you see wisps of steam as you stir, lower the heat down to medium low. Stir regularly as it cooks for 9-10 mins. It also bubbles gently, or until the sauce thickens and the macaroni is just cooked - tender but still firm. It should be saucy at this stage and thinner as well..
- Take it off the heat and stir in the cheese quickly. Adjust salt and pepper to taste. Also in this step, the sauce thickens and reduces considerably. I like to use mozzarella and cheddar because I feel this combination tastes better. Serve immediately..
So that's going to wrap it up with this exceptional food stovetop mac n cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!