Beef and Barley Vegtable Soup.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, beef and barley vegtable soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef and Barley Vegtable Soup is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Beef and Barley Vegtable Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beef and barley vegtable soup using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Barley Vegtable Soup:
- {Make ready of Beef Bottom Round Steak (Thin).
- {Make ready of Flour.
- {Get of Course Salt.
- {Make ready of Black Pepper.
- {Get of Oil (olive or avocado).
- {Prepare of Garlic (minced).
- {Make ready of Yellow Onion (chopped).
- {Take of Celery (minced).
- {Make ready of Carrots (chopped).
- {Make ready of Red Wine.
- {Make ready of Soy Sauce.
- {Make ready of Beef Broth.
- {Prepare of New Potatoes (diced).
- {Get of Diced Tomatoes.
- {Make ready of Green beans.
- {Take of Cumin (ground).
- {Prepare of Oregano (leaves).
- {Prepare of Season Salt.
- {Take of Quick Barley.
- {Make ready of Brown Gravy.
- {Prepare of Green Onions.
Instructions to make Beef and Barley Vegtable Soup:
- Add oil, garlic, onion, celery, and carrots to 5 or 6 quart pot on medium/high heat..
- Chop beef into 2 inch strips, sprinkle with salt and pepper on both sides and cover in flour. Add beef to pot with vegetables and cook until brown, stirring occasionally..
- Add red wine and soy sauce to pot and stir to deglaze. Add beef broth, green beans, potatoes, tomatoes, to pot and bring to a boil..
- Add cumin, oregano, and season salt. Reduce heat, cover and simmer for 30 minutes..
- Stir gravy package into soup and add barley. Cover and simmer 10 minutes..
- Add green onions to soup and simmer uncovered for 5 minutes..
- Allow to cool for 10 minutes and serve..
So that's going to wrap it up for this special food beef and barley vegtable soup recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!