orange chicken. Orange chicken is an American Chinese dish of Hunanese origin. The variety of orange chicken most commonly found at North American Chinese restaurants consists of chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce. Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce.
Original Orange Chicken By Panda Express. Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. Chicken - for an authentic orange chicken taste make sure to use skinless and boneless chicken breasts cut into small chunks.
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, orange chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Orange chicken is an American Chinese dish of Hunanese origin. The variety of orange chicken most commonly found at North American Chinese restaurants consists of chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce. Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce.
orange chicken is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. orange chicken is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook orange chicken using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make orange chicken:
- {Make ready of frying.
- {Get 3 of chicken breast.
- {Make ready 1 of egg.
- {Get 1/2 cup of flour.
- {Take 1/4 cup of cornstarch.
- {Make ready 1/4 cup of orange juice.
- {Make ready 1 of orange zest.
- {Make ready 1 of salt and pepper.
- {Prepare of sauce.
- {Make ready 1 1/2 tbsp of soy sauce.
- {Take 1 1/2 tbsp of water.
- {Get 5 tbsp of sugar.
- {Make ready 5 tbsp of white vinegar.
- {Take 1/2 cup of orange juice.
- {Prepare 1 of orange zest.
You can also use chicken thighs (skinless and boneless). My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious orange sauce. It's easy to make at home.
Steps to make orange chicken:
- cut thawed breasts into strips or chunks.
- mix the flour, corn starch, orange zest, and salt & pepper.
- mix egg and orange juice.
- heat pan of vegetable oil for frying.
- dip chicken first in dry mixture then egg misture, put in pan to fry.
- FOR SAUCE: combine all ingrediants in a sauce pan and bring to boil then let simmer while rest of chicken cooks.
- after all chicken has been fried, slowly whisk in dry mixture to sauce to thicken.
Now, for orange chicken (and other similar sticky chicken dishes), the coating for the chicken is key! Orange chicken is one of the most popular Chinese dishes, and for good reason! Panda Express made this dish famous, and it's on most takeout menus alongside dishes like General Tso's Chicken. Orange Chicken is a classic Chinese-American take-out dish popularized by Panda Express. My version is loaded with juicy chunks of gingery marinated chicken, and the all-natural glaze is made.
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