Mini meatloaf.
Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mini meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mini meatloaf is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mini meatloaf is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have mini meatloaf using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini meatloaf:
- {Get 2 of Eggs.
- {Get 3/4 cup of Milk.
- {Make ready 1 1/2 lb of Ground beef.
- {Get 1 packages of Stovetop stuffing mix for chicken.
- {Take 3/4 cup of Shredded Mozzarella cheese.
- {Make ready 1/3 cup of Bbq sauce.
- {Take 3 of Green onions sliced.
- {Make ready 6 slice of Bacon.
Instructions to make Mini meatloaf:
- Whisk eggs and milk and large bowl until blended.
- add all remaining ingredients except bacon, mix lightly.
- shape in to 1 inch thick patties (6).
- wrap bacon slice around edge of each pattie hold with toothpick.
- heat oven 375 place on rimmed baking sheet sprayed with cooking spray. bake 40 to 50 minutes until done.
- you can also freeze these individually before cooking for up to 3 months.
So that's going to wrap it up with this special food mini meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!