Salmon and Shrimp Pasta.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, salmon and shrimp pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Salmon and Shrimp Pasta is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Salmon and Shrimp Pasta is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salmon and shrimp pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon and Shrimp Pasta:
- {Prepare 250 g of pasta shells / 10 oz ..
- {Make ready 250 g of salmon cooked fillet (flaked) / 10 oz ..
- {Make ready 200 g of shrimp prawns cooked / (fresh or frozen) / 7 oz ..
- {Get 1 of capsicum pepper red (about 150 g / 6 oz.) (de-seeded and chopped).
- {Get 200 g of button mushrooms (sliced) / 4 oz ..
- {Prepare 150 g of peas broccoli (fresh or frozen) or florets (fresh or frozen) / 6 oz ..
- {Make ready 1 of onion large , chopped (about 200 g / 8 oz.).
- {Make ready 1 teaspoon of garlic powder.
- {Get 6 tablespoons of crème fraîche (low fat).
- {Get 100 g of cheese low fat soft * / 3½ oz ..
- {Make ready tablespoon of I mixed Italian herbs.
- {Make ready 1 teaspoon of black pepper.
- {Prepare 5 of * equivalent to laughing cow extra lite triangles.
Steps to make Salmon and Shrimp Pasta:
- If using frozen broccoli place in a bowl or large cup and blanche by pouring over boiling water. Put the onion in a microwavable container and microwave for 1½ minutes, add the red pepper and microwave for 1½ minutes, add the mushroom and microwave for further 1 minute..
- Put the pasta in a saucepan of boiling water and keep at a vigorous simmer. Put the microwaved vegetables in a lidded saucepan at medium to high heat, add the peas or broccoli (drained) and then add the milk, cheese and herbs. Stir everything well to combine, bring to the boil and then turn down to a gentle simmer.. Add pepper to taste before putting the lid on the pan. Throughout this process add spoonful’s of water from the pasta pan to keep the pan moist..
- After the pasta has been cooking for 10 minutes test it and when it is nearly to your liking (but definitely do not undercook for this dish), stir the salmon and prawns through the sauce and vegetables and turn up the heat slightly until everything is warm, drain and add the pasta when al dente and gently mix in. Serve immediately on warm plates. Save any remaining serving to refrigerate and eat cold..
So that's going to wrap it up for this special food salmon and shrimp pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!