Gnocchi 'Mac' & Cheese w/ Bacon.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, gnocchi 'mac' & cheese w/ bacon. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Gnocchi 'Mac' & Cheese w/ Bacon is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Gnocchi 'Mac' & Cheese w/ Bacon is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook gnocchi 'mac' & cheese w/ bacon using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gnocchi 'Mac' & Cheese w/ Bacon:
- {Take 1 lb of potato gnocchi.
- {Take 5 slices of bacon; small dice.
- {Get 1 of small onion; minced.
- {Make ready 3 clove of garlic; minced.
- {Prepare 1 t of crushed pepper flakes.
- {Make ready 2 T of flour.
- {Make ready 1 C of milk.
- {Make ready 1/2 C of extra sharp cheddar; shredded.
- {Get 3/4 C of pepperjack cheese; shredded.
- {Take 1/2 C of swiss cheese; shredded.
- {Take 2 T of olive oil.
- {Prepare 1/4 of lemon; juiced.
- {Make ready 1/2 C of panko breadcrumbs.
- {Take 1/4 C of parmigiano reggiano; grated.
- {Take 1/2 bundle of parsley; chiffonade.
- {Make ready of kosher salt & black pepper; as needed.
Instructions to make Gnocchi 'Mac' & Cheese w/ Bacon:
- Slowly render bacon fat in a large, tall saute pan until browned and crispy. Remove with a slotted spoon and pat dry on paper towels. Set aside..
- Add onion and sweat for 2 minutes..
- Add garlic, pepper flakes, and a small pinch of salt. Sweat until garlic is caramelized and fragrant, about 30 seconds to 1 minute..
- Cook gnocchi is salted boiling water for approximately 2 minutes or until gnocchi floats. Drain. Set aside..
- Add butter. When butter is melted, add flour and whisk. Add milk. Whisk. Cook on medium heat while stirring for 2-3 minutes. Color will turn slightly golden..
- Add cheese while whisking. Add a tiny pinch of salt and a large pinch of black pepper. Cook 1 minute..
- Combine parsley and breadcrumbs with a pinch of pepper..
- Add gnocchi, bacon, olive oil, and lemon juice. Stir to combine. Top with breadcrumb mixture. Sprinkle parmigiano across the top. Bake at 350° for 20-25 minutes or until cheese is bubbling and breadcrumbs have caramelized..
- Variations; Crushed croutons, french fried onions, cayenne, chile powder, cumin, thyme, coriander, poblano, celery, habanero, jalapeño, pancetta, bell peppers, roasted bell peppers/tomatoes/garlic, white wine, bourbon, vodka, rum, brandy, beer, parmesan, asiago, fontina, asparagus, broccoli, capers, tarragon, dill, mint, chives, scallions, herbes de provence, rosemary, shallots, cilantro, cinnamon, nutmeg, clove, allspice, pumpkin pie spice, sumac, dried ranch seasoning, Italian seasoning, applewood seasoning, red onion, sweet potatoes, paprika, smoked paprika, ancho chile, chipotle, serrano, lime, spinach, arugula, basil, oregano, zucchini, yellow squash, heavy cream.
So that's going to wrap this up for this exceptional food gnocchi 'mac' & cheese w/ bacon recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!