easy chicken alfraido pizza.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, easy chicken alfraido pizza. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
easy chicken alfraido pizza is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. easy chicken alfraido pizza is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy chicken alfraido pizza using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make easy chicken alfraido pizza:
- {Take 1 can of jar of your favorite alfraido sauce.
- {Take 1 can of can of mushrooms you can use fresh.
- {Take 1 can of of pre made pizza doh or I like to roll out they cans of layers biscuts but it takes more time.
- {Take 1 large of tomato.
- {Prepare 1 packages of shreaded provalone cheese.
- {Make ready 2 can of large cans of shreaded chicken breast.
- {Make ready 2 tsp of butter.
- {Prepare 1 tsp of minced garliic.
- {Make ready 1 large of onion.
Instructions to make easy chicken alfraido pizza:
- pre heat your oven to 350.
- lay out your doh on well oiled pan.
- melt butter and garlic in small bowl.
- brush on garlic mixture onto doh.
- spoon sauce on doh.
- add even layer of chicken.
- add mushrooms.
- add chopped onion.
- add cheese.
- lay sliced tomatos on top.
- you can add black olives or green peppers too just do it before the cheese.
- put it in the oven and bake till the cheese is melted to crust is golden brown.
So that's going to wrap it up with this special food easy chicken alfraido pizza recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!