Easiest Way to Prepare Perfect Tuna Macaroni Salad

Tuna Macaroni Salad.

Tuna Macaroni Salad

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, tuna macaroni salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tuna Macaroni Salad is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Tuna Macaroni Salad is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna macaroni salad using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Macaroni Salad:

  1. {Make ready 1 lb of Elbow Macaroni.
  2. {Make ready 1 cup of Chopped Celery.
  3. {Prepare 1 cup of Finely Chopped Red Onion.
  4. {Take 1/2 cup of Sweet Pickle Relish (you can add more to your liking).
  5. {Take 1/2 cup of Hellmann's Mayonnaise (you can add more if needed).
  6. {Get 1/2 cup of Miracle Whip (you can add more if needed).
  7. {Take 1 pinch of Sea Salt (you can add more to suit your taste).
  8. {Get 1 pinch of White Pepper (you can add more to your taste).
  9. {Prepare 1 pinch of Old Bay Seasoning (you can add more to your taste).
  10. {Get 2 cans of Chunk Light Tuna in Water (drained).

Instructions to make Tuna Macaroni Salad:

  1. Cook Macaroni according to directions - do not over cook - drain & rinse.
  2. When Macaroni has cooled, add all ingredients and gently mix together.
  3. Tweek seasonings if needed.
  4. Refrigerate for four or more hours.
  5. Serve chilled.

So that's going to wrap it up with this special food tuna macaroni salad recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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