Crockpot Split Pea Soup.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, crockpot split pea soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Crockpot Split Pea Soup is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Crockpot Split Pea Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Split Pea Soup:
- {Prepare 2 cup of dried green split peas.
- {Take 1 of bay leaf.
- {Prepare 1 of onion, chopped.
- {Make ready 2 of carrots, sliced.
- {Prepare 2 of stalks of celery, sliced.
- {Make ready 1 tsp of salt.
- {Prepare 1/2 tsp of black pepper.
- {Take 2 large of ham hocks.
- {Take 2 quart of water.
- {Prepare 1 cup of mashed potatoes, opt.
Steps to make Crockpot Split Pea Soup:
- Wash and sort split peas..
- Add everything to crockpot except for mashed potatoes..
- Cook on low for six to eight hours..
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm..
So that's going to wrap it up for this exceptional food crockpot split pea soup recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!