Recipe of Homemade skunks barbeque sauce for birthday ribs

skunks barbeque sauce for birthday ribs.

skunks barbeque sauce for birthday ribs

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, skunks barbeque sauce for birthday ribs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

skunks barbeque sauce for birthday ribs is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. skunks barbeque sauce for birthday ribs is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook skunks barbeque sauce for birthday ribs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make skunks barbeque sauce for birthday ribs:

  1. {Take 1 can of tomato sauce 15 ounce.
  2. {Get 1 stick of butter (quarter pound).
  3. {Prepare 1/2 block of of mexican chocolate drink mix grated.
  4. {Take 1 tbsp of sugar.
  5. {Take 1/4 cup of yellow prepared mustard.
  6. {Make ready 1/4 cup of Heinz ketchup.
  7. {Make ready 1/4 cup of wine grape.
  8. {Take 1/4 cup of balsamic vinegar.
  9. {Make ready 3 tsp of granulated garlic powder.
  10. {Make ready 2 tsp of salt.

Instructions to make skunks barbeque sauce for birthday ribs:

  1. in a pot heat the tomato sauce.
  2. grate the mexican chocolate drink mix block.
  3. add the chocolate amd other ingredients except the salt let it simmer for 7 minute to cook wine at the end add salt simmer for 2 minute taste adjust for taste.

So that is going to wrap this up with this exceptional food skunks barbeque sauce for birthday ribs recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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