Homemade Hot Sauce.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade hot sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade Hot Sauce is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Homemade Hot Sauce is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook homemade hot sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Hot Sauce:
- {Take 2 tsp of olive oil.
- {Get 2 of small onion.
- {Get 5 of garlic clove.
- {Get 2 of large red chili.
- {Get 1 half of yellow bell pepper.
- {Prepare 2 tablespoon of tomato paste.
- {Make ready 2 tablespoons of apple cider vinegar.
- {Take of fresh lemon juice (a half lemon).
- {Take 1 cup of water.
- {Prepare 3 tsp of salt.
- {Get of some pepper.
Steps to make Homemade Hot Sauce:
- Discard seeds from chili pepper, and chop chili pepper, small onion, garlic clove and bell pepper..
- Add oil in a pan with medium heat, than put small onion and red chili in, cook for a little while, than add chopped garlic cloves, mix all together and cook until their aroma all come out..
- Add chopped yellow bell pepper in, and all other ingredients, bring to the boil, and then simmer for 15 to 20 minutes with low heat, and cool..
- Mix the step 3 in a food processor or blender..
- Put the hot sauce in a clean bottle, and keep it in the fridge. it can be kept for over 3 months..
- Enjoy! ^_^.
So that's going to wrap it up with this special food homemade hot sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!