Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy.
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy mashed potato with 5 hour slow cooked beef & gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy mashed potato with 5 hour slow cooked beef & gravy using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:
- {Get 4 of large potato.
- {Make ready of Beef joint.
- {Get 2 of large white onions.
- {Make ready 1 of bovril cube.
- {Make ready 1 tsp of parsley.
- {Get 1 tsp of paprika.
- {Make ready 1 tsp of majoram.
- {Prepare of Gravy granules.
Steps to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:
- In the slow cooker add the beef. Bovril cube and herbs. Cover with water and cook for 4 hours..
- After 4 hours add the chopped white onion and gravy granules.
- Peal and cut the potato and add to salted boiling water. Once cooked add butter and more salt and mash..
- Once everything is cooked shred the beef I to generous size pieces and place ontop of the mashed potato..
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